Fifth Town Artisan Cheese
Milk Type:



Lunetta, creamy, fresh, delicately scented, is made from the first milk of spring then aged in hay for 15 days and seasoned with sea salt from the Culcasi Salt mines.

Suggested Wine Pairings:

This cheese pairs well with full-bodied red wines or chilled sparkling whites, like Prosecco or Hinterland bubbly

Fifth Town Artisan Cheese

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