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The artisan cheese market in Ontario is growing by leaps and bounds, but the conversation is still a new one for many people. So, we started at blog for you guys; the cheese nerds, cheese curious, and the average good-food lover. Check it regularly for cheese serving and cooking tips, tasting notes, recipes, and more.
Fifth Town would like to extend it’s sincerest thanks to our customers in 2011. It’s been a year of change here at the dairy and we’re excited to see what 2012 brings. Here’s to another great year!
Fifth Town’s cheese was given top marks at this year’s British Empire Cheese Show. Bonnie and Floyd won first, Wishing Tree came in second, Skipping Stone and Nettles Gone Wild both came in third. A big thanks goes out to our team here at Fifth Town for making such great cheese!
Fifth Town took 5 out of 21 awards given to Ontario dairies at this weekend’s American Cheese Society 2011 Annual Cheese Competition held in Montréal! Over 1600 entries! Winning cheeses include Premium Goat Milk Cheddar (old and mild), Rose Haus, Fellowship, and Cape Vessey! For details read on!